We Have Opened Our Own Restaurant

May 24th, 2011

My husband Emilio and I have been wanting to open our own restaurant for many years now. Emilio decided to retire from his job as an assistant manager last year in order to see if we could make this dream a reality. We decided that we would open a focaccia restaurant. We both love focaccia bread and realized that there were not very many focaccia restaurants available anywhere near our home town. Our new restaurant just opened last night for the very first time.

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Entry Filed under: Food and Drink


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