Ghirardelli Chocolate Syrup Makes Fondue Quite Rich

October 15th, 2009

For our wedding reception, both my fiance and I wanted to have fresh fruit, along with several chocolate fountains and fondue pots for dipping the fruit in. We wanted to treat our guests to some of the best tasting chocolate around as well, so we had the caterer include Ghirardelli Chocolate Syrup in the fountain and fondue chocolate, so that the flavor of their desserts would be rich and satisfying. Our caterer got on the web to purchase this chocolate syrup, and we were actually able to save a lot of money on dessert, as the guests didn’t eat a lot of this rich food.

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Entry Filed under: Health

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